Amount of Thiamin in Veal, shank (fore and hind), separable lean and fat, raw

Lamb, Veal, and Game Products

In 100 g (Grams) of Veal, shank (fore and hind), separable lean and fat, raw there is 0.079 mg of Thiamin. Change amount

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Thiamin

Thiamin is a nutrient present in many other foods. The below table lists foods high in Thiamin other than Veal, shank (fore and hind), separable lean and fat, raw.

Yeast extract spread 23.375 mg 0.02%
Leavening agents, yeast, baker's, active dry 10.99 mg 0.01%
Formulated bar, POWER BAR, chocolate 8.06 mg 0.01%
Soup, cream of vegetable, dry, powder 5.18 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 4.713 mg
Cereals ready-to-eat, RALSTON Corn Flakes 4.483 mg
Bacon, meatless 4.4 mg
Luncheon slices, meatless 4 mg
Babyfood, cereal, rice, with bananas, dry 3.97 mg
Babyfood, cereal, high protein, with apple and orange, dry 3.79 mg
Babyfood, cereal, mixed, with bananas, dry 3.78 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 3.394 mg
Seeds, sunflower seed flour, partially defatted 3.187 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 2.949 mg
Babyfood, cereal, oatmeal, with honey, dry 2.771 mg
Rice bran, crude 2.753 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 2.727 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 2.727 mg
Seeds, sesame flour, high-fat 2.684 mg
Veggie burgers or soyburgers, unprepared 2.651 mg

Veal, shank (fore and hind), separable lean and fat, raw

Veal, shank (fore and hind), separable lean and fat, raw is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, shank (fore and hind), separable lean and fat, raw are listed below.

Water 76.92 g 76.92%
Energy (calorie) 113 kcal
Energy (joule) 473 kJ
Protein 19.15 g 19.15%
Total lipid (fat) 3.48 g 3.48%
Ash 1.04 g 1.04%
Carbohydrate, by difference 0 g
Calcium, Ca 20 mg 0.02%
Iron, Fe 0.76 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 191 mg 0.19%
Potassium, K 314 mg 0.31%
Sodium, Na 84 mg 0.08%
Zinc, Zn 3.99 mg
Copper, Cu 0.074 mg
Manganese, Mn 0.009 mg
Selenium, Se 7.9 µg
Thiamin 0.079 mg
Riboflavin 0.268 mg
Niacin 7.458 mg 0.01%

Nutrients in Veal, shank (fore and hind), separable lean and fat, raw